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A Tailored Dietary Counselling Via Diet Management Tool (dmt) Helps Dietitian Improves Short Term Glycaemic Control Among Type 2 Diabetes Patients
Author: Juliana Shamsudin, Sakinah Harith, Shariza Abdul Razak, Nor Azmi Zainal
Publisher: Internet Medical Publishing
4 pages
One time payment: €6.08
Required subscription: Academic
Type of publication: Article
DOI: 10.3823/1682
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A nutrition education via dietary counselling is a process anticipated to help patients to develop
and maintain good eating habits. This education process provides support to healthcare professional especially dietitian in encouraging or advising patient to change their dietary habit, in terms of diet modifiation and designing a healthy diet for patients (diabetic diet menu plan) based on their preferences and health status.

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